by admin | Apr 20, 2014 | bakes, baking, bunny, cake, cakes, cream, double, easter, icing, name, recipe, sponge, sugar, sweet-recipes, victoria
Happy Easter Everyone!You can’t beat a British classic, the Victoria Sponge. But this one has an Easter twist… They’re in the shape of easter bunny rabbits!All you need is…4 Eggs225g Caster Sugar225g Self Raising Flour225g ButterJamWhipped...
